In 100 g (Grams) of Restaurant, Latino, arroz con leche (rice pudding) there is 3.69 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Restaurant, Latino, arroz con leche (rice pudding).

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Restaurant, Latino, arroz con leche (rice pudding)

Restaurant, Latino, arroz con leche (rice pudding) is a type of Restaurant Foods. The most significant nutrients in Restaurant, Latino, arroz con leche (rice pudding) are listed below.

Water	67.39 g	67.39%
Energy (calorie)	146 kcal
Energy (joule)	610 kJ
Protein	3.2 g	3.2%
Total lipid (fat)	3.69 g	3.69%
Ash	0.79 g	0.79%
Carbohydrate, by difference	24.92 g	24.92%
Fiber, total dietary	0.5 g	0.5%
Sugars, total	15.26 g	15.26%
Sucrose	10.47 g	10.47%
Glucose (dextrose)	0.44 g	0.44%
Fructose	0.73 g	0.73%
Lactose	3.62 g	3.62%
Maltose	0 g
Galactose	0 g
Starch	8.63 g	8.63%
Calcium, Ca	90 mg	0.09%
Iron, Fe	0.23 mg
Magnesium, Mg	11 mg	0.01%
Phosphorus, P	83 mg	0.08%

Nutrients in Restaurant, Latino, arroz con leche (rice pudding)